How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 11 ingredients. The key ingredients include: 1 pkg. (8 oz.) seasoned stuffing mix, 1 1/2 sticks margarine, melted, 2 cans cream of celery soup, 1 (5 oz.) can Milnot, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (8 oz.) seasoned stuffing mix; 1 1/2 sticks margarine, melted; 2 cans cream of celery soup; 1 (5 oz.) can Milnot; 1 c. chicken broth; 2 c. diced, cooked chicken; 1/2 c. diced celery; 1/4 c. diced onion; 1 c. frozen peas; 1/4 c. pimentos,; mushrooms or water chestnuts (may be added)

Chicken Casserole

Eats Now Editorial Team · 388 kcal · Meat & Poultry

Chicken Casserole – a delicious recipe with stuffing mix, margarine, cream of celery soup, chicken broth, chicken, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Casserole

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