How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 7 ingredients. The key ingredients include: 1 large fryer, 1 pkg. narrow egg noodles, 1 stick margarine, melted, 1 can cream of chicken soup, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large fryer; 1 pkg. narrow egg noodles; 1 stick margarine, melted; 1 can cream of chicken soup; 1 can cream of mushroom soup; 1 small pkg. cornbread stuffing mix; 8 oz. sour cream

Chicken Casserole – a delicious recipe with fryer, egg noodles, margarine, cream of chicken soup, cream of mushroom soup, cornbread stuffing mix. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large fryer
1 pkg. narrow egg noodles
1 stick margarine, melted
1 can cream of chicken soup
1 can cream of mushroom soup
1 small pkg. cornbread stuffing mix
8 oz. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
495 kcal
Category
Meat & Poultry

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