How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ground Beef And Vegetable Casserole(Takes Twenty Minutes To Cook) ?

You need 11 ingredients. The key ingredients include: 1 lb. lean ground beef, 1 large onion, chopped, 4 stalks celery, sliced, 2 large carrots, cut julienne, and more.

Is Ground Beef And Vegetable Casserole(Takes Twenty Minutes To Cook) suitable as meat & poultry?

Yes, Ground Beef And Vegetable Casserole(Takes Twenty Minutes To Cook) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ground Beef And Vegetable Casserole(Takes Twenty Minutes To Cook) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ground Beef And Vegetable Casserole(Takes Twenty Minutes To Cook) Recipe

Name: Ground Beef And Vegetable Casserole(Takes Twenty Minutes To Cook)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1 large onion, chopped; 4 stalks celery, sliced; 2 large carrots, cut julienne; 1 parsnip, peeled and cut julienne; 1 small head Chinese cabbage or celery cabbage, sliced; 2 c. beef broth; 1/3 c. uncooked rice; 1 tsp. salt; 1/2 tsp. dried oregano leaves, chopped; fresh parsley for garnish

Ground Beef And Vegetable Casserole(Takes Twenty Minutes To Cook)

Eats Now Editorial Team · 418 kcal · Meat & Poultry

Ground Beef And Vegetable Casserole(Takes Twenty Minutes To Cook) – a delicious recipe with lean ground beef, onion, stalks celery, carrots, parsnip, head Chinese cabbage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Ground Beef And Vegetable Casserole(Takes Twenty Minutes To Cook)

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