How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 8 ingredients. The key ingredients include: 2 c. cut up chicken, 1 1/2 c. bread cubes, 1 c. slightly crushed egg noodles, 1 1/2 c. chicken broth, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cut up chicken; 1 1/2 c. bread cubes; 1 c. slightly crushed egg noodles; 1 1/2 c. chicken broth; 1/2 c. cheese, cut up; 3 beaten eggs; salt and pepper to taste; 1 can cream of chicken soup

Chicken Casserole – a delicious recipe with chicken, bread cubes, egg noodles, chicken broth, cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. cut up chicken
1 1/2 c. bread cubes
1 c. slightly crushed egg noodles
1 1/2 c. chicken broth
1/2 c. cheese, cut up
3 beaten eggs
salt and pepper to taste
1 can cream of chicken soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
962 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Casserole

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