How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 7 ingredients. The key ingredients include: 1 (3 1/2 lb.) chicken, cooked, 3 eggs, beaten, 3 to 5 slices bread, torn into pieces, 1 c. cooked rice, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 1/2 lb.) chicken, cooked; 3 eggs, beaten; 3 to 5 slices bread, torn into pieces; 1 c. cooked rice; 3/4 c. milk; 1 c. soup stock; 1 (10 3/4 oz.) can mushroom soup

Chicken Casserole – a delicious recipe with chicken, eggs, bread, rice, milk, soup stock. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (3 1/2 lb.) chicken, cooked
3 eggs, beaten
3 to 5 slices bread, torn into pieces
1 c. cooked rice
3/4 c. milk
1 c. soup stock
1 (10 3/4 oz.) can mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
401 kcal
Category
Meat & Poultry

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