How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 9 ingredients. The key ingredients include: 2 fryers, boiled and removed from bone, 2 cans celery soup, 2 tsp. Worcestershire sauce, 1 c. slivered almonds, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 fryers, boiled and removed from bone; 2 cans celery soup; 2 tsp. Worcestershire sauce; 1 c. slivered almonds; 2 c. soda crackers; 2 cans cream of chicken soup; 1 c. mayonnaise; 4 boiled eggs; dash of onion flakes

Chicken Casserole – a delicious recipe with fryers, celery soup, Worcestershire sauce, almonds, soda crackers, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 fryers, boiled and removed from bone
2 cans celery soup
2 tsp. Worcestershire sauce
1 c. slivered almonds
2 c. soda crackers
2 cans cream of chicken soup
1 c. mayonnaise
4 boiled eggs
dash of onion flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1704 kcal
Category
Meat & Poultry

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Chicken Casserole

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