How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 7 ingredients. The key ingredients include: 1 whole fryer, 1 can cream of chicken soup, 1 can cream of celery soup or 1 can cream of mushroom soup, 1 c. milk, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole fryer; 1 can cream of chicken soup; 1 can cream of celery soup or 1 can cream of mushroom soup; 1 c. milk; 1 pkg. Pepperidge Farm dressing mix; 1 stick butter; 1 c. chicken broth

Chicken Casserole – a delicious recipe with fryer, cream of chicken soup, cream of celery soup, milk, dressing mix, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 whole fryer
1 can cream of chicken soup
1 can cream of celery soup or 1 can cream of mushroom soup
1 c. milk
1 pkg. Pepperidge Farm dressing mix
1 stick butter
1 c. chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
541 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sausage Skillet Supper
Veal Rice Dish Recipe
Korean Onion Bread
Shortcut BBQ Brisket Recipe

Chicken Casserole

How did you like this recipe?

Frequently Asked Questions