How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 7 ingredients. The key ingredients include: 3/4 c. chopped onion, 3/4 c. chopped celery, 1 stick oleo, 1 chicken or 3 to 4 chicken breasts, cooked, cubed and skin removed, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3/4 c. chopped onion; 3/4 c. chopped celery; 1 stick oleo; 1 chicken or 3 to 4 chicken breasts, cooked, cubed and skin removed; 2 c. rice (do not use instant); 8 oz. Cheez Whiz; 2 pkg. frozen chopped broccoli or 1 large pkg., let thaw

Chicken Casserole – a delicious recipe with onion, celery, oleo, chicken, rice, broccoli. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 c. chopped onion
3/4 c. chopped celery
1 stick oleo
1 chicken or 3 to 4 chicken breasts, cooked, cubed and skin removed
2 c. rice (do not use instant)
8 oz. Cheez Whiz
2 pkg. frozen chopped broccoli or 1 large pkg., let thaw

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Chicken Casserole

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