How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carolina Chicken?

You need 8 ingredients. The key ingredients include: 2 (2 lb.) broilers or 12 fryer pieces, 1 c. milk, 1 tsp. salt, 1/4 tsp. pepper, and more.

Is Carolina Chicken suitable as meat & poultry?

Yes, Carolina Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Carolina Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carolina Chicken Recipe

Name: Carolina Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (2 lb.) broilers or 12 fryer pieces; 1 c. milk; 1 tsp. salt; 1/4 tsp. pepper; 1/2 c. flour; fat (for deep frying); 1 c. chicken stock; juice of 1 lemon

Carolina Chicken – a delicious recipe with broilers, milk, salt, pepper, flour, chicken stock. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (2 lb.) broilers or 12 fryer pieces
1 c. milk
1 tsp. salt
1/4 tsp. pepper
1/2 c. flour
fat (for deep frying)
1 c. chicken stock
juice of 1 lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
687 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carolina Chicken

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