How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 8 ingredients. The key ingredients include: 2 c. cooked, diced chicken, 1/2 c. mayonnaise, dash of salt and pepper, 3 hard-cooked eggs, diced, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked, diced chicken; 1/2 c. mayonnaise; dash of salt and pepper; 3 hard-cooked eggs, diced; 1 c. diced celery; 1/3 c. slivered almonds; 1 Tbsp. lemon juice; 1 c. cream of chicken soup

Chicken Casserole – a delicious recipe with chicken, mayonnaise, salt, eggs, celery, almonds. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. cooked, diced chicken
1/2 c. mayonnaise
dash of salt and pepper
3 hard-cooked eggs, diced
1 c. diced celery
1/3 c. slivered almonds
1 Tbsp. lemon juice
1 c. cream of chicken soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
735 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Casserole

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