How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 11 ingredients. The key ingredients include: 1/2 lb. mushrooms, sliced, 4 boned chicken breasts, boiled ahead (night before if possible), 1/2 pt. sour cream (1 c.), 1/4 c. Minute Rice (uncooked), and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. mushrooms, sliced; 4 boned chicken breasts, boiled ahead (night before if possible); 1/2 pt. sour cream (1 c.); 1/4 c. Minute Rice (uncooked); 1/2 c. chopped celery; 1/2 c. chopped onion; desired herbs (optional); small amount chopped green pepper (optional); 1 to 1 1/2 Tbsp. flour; 1 1/2 c. chicken broth; buttered bread crumbs

Chicken Casserole

Eats Now Editorial Team · 512 kcal · Meat & Poultry

Chicken Casserole – a delicious recipe with mushrooms, chicken breasts, sour cream, Rice, celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Casserole

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