How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 10 ingredients. The key ingredients include: 4 c. cooked chicken, chopped, 1 c. cream of chicken soup, 2 c. chopped celery, cut, cooked and cooled, 1 can water chestnuts, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. cooked chicken, chopped; 1 c. cream of chicken soup; 2 c. chopped celery, cut, cooked and cooled; 1 can water chestnuts; 1/8 tsp. pepper; 1 Tbsp. lemon juice; 3/4 to 1 c. mayonnaise; 2 eggs, boiled and chopped; 1 can pimento, chopped; 1 c. cooked rice, cooled

Chicken Casserole

Eats Now Editorial Team · 1301 kcal · Meat & Poultry

Chicken Casserole – a delicious recipe with chicken, cream of chicken soup, celery, water chestnuts, pepper, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Casserole

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