How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 7 ingredients. The key ingredients include: 8 oz. cooked noodles, drained, 4 c. cooked, diced chicken, 1/2 c. diced bell pepper, 2 c. mushroom soup plus milk (to fill 1 soup can), and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cooked noodles, drained; 4 c. cooked, diced chicken; 1/2 c. diced bell pepper; 2 c. mushroom soup plus milk (to fill 1 soup can); 1 c. chicken broth; 1/4 tsp. pepper; 4 tsp. chopped onion

Chicken Casserole – a delicious recipe with noodles, chicken, bell pepper, mushroom soup plus milk, chicken broth, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 oz. cooked noodles, drained
4 c. cooked, diced chicken
1/2 c. diced bell pepper
2 c. mushroom soup plus milk (to fill 1 soup can)
1 c. chicken broth
1/4 tsp. pepper
4 tsp. chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
743 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Casserole

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