Chicken Casserole

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. chicken, cooked and diced; 1 can mushroom soup; 3/4 c. Miracle Whip; 1 c. chopped celery; 3 hard-boiled eggs, chopped; 1/2 tsp. salt; 1/2 tsp. pepper; 1 Tbsp. lemon juice; 1/2 c. chopped cashews; 2 Tbsp. chopped onion; 1 can Durkee onion rings

Eats Now Editorial Team · 579 kcal · Meat & Poultry

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Chicken Casserole – a delicious recipe with chicken, mushroom soup, Miracle Whip, celery, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 c. chicken, cooked and diced
1 can mushroom soup
3/4 c. Miracle Whip
1 c. chopped celery
3 hard-boiled eggs, chopped
1/2 tsp. salt
1/2 tsp. pepper
1 Tbsp. lemon juice
1/2 c. chopped cashews
2 Tbsp. chopped onion
1 can Durkee onion rings

1
Mix all ingredients and top with onion rings in a shallow baking dish. Bake 30 to 45 minutes at 350u00b0.

579

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 c. chicken, cooked and diced, 1 can mushroom soup, 3/4 c. Miracle Whip, 1 c. chopped celery, and more.

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
579 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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