How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole (2)?

You need 7 ingredients. The key ingredients include: 1 cooked and boned chicken, 2 - 4 c. chicken broth, equal to crackers, 1 1/2 c. grated cheese, 1 med. onion, chopped, and more.

Is Chicken Casserole (2) suitable as meat & poultry?

Yes, Chicken Casserole (2) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole (2)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole (2) Recipe

Name: Chicken Casserole (2)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cooked and boned chicken; 2 - 4 c. chicken broth, equal to crackers; 1 1/2 c. grated cheese; 1 med. onion, chopped; 1 c. celery, chopped; 1 - 4 c. Ritz crackers, crushed; 1 can cream of mushroom soup

Chicken Casserole (2) – a delicious recipe with chicken, chicken broth, grated cheese, onion, celery, crackers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cooked and boned chicken
2 - 4 c. chicken broth, equal to crackers
1 1/2 c. grated cheese
1 med. onion, chopped
1 c. celery, chopped
1 - 4 c. Ritz crackers, crushed
1 can cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
527 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Casserole (2)

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