How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 6 ingredients. The key ingredients include: 1 chicken, boiled and tore up, 1 can celery soup, 2 1/2 c. broth (from chicken), 1 bag seasoned croutons, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, boiled and tore up; 1 can celery soup; 2 1/2 c. broth (from chicken); 1 bag seasoned croutons; 1 stick oleo; sauteed onion and celery

Chicken Casserole – a delicious recipe with chicken, celery soup, broth, croutons, oleo, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken, boiled and tore up
1 can celery soup
2 1/2 c. broth (from chicken)
1 bag seasoned croutons
1 stick oleo
sauteed onion and celery

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
246 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Chicken Casserole

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