How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 8 ingredients. The key ingredients include: 1 (3 lb.) fryer, 1/2 c. sausage, crumbled, 1/2 c. chopped onion, 1 c. chopped celery, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 lb.) fryer; 1/2 c. sausage, crumbled; 1/2 c. chopped onion; 1 c. chopped celery; 1 c. Minute rice (uncooked); 2 pkg. dry chicken noodle soup; 4 c. chicken broth; 1 can mushroom soup

Chicken Casserole – a delicious recipe with fryer, sausage, onion, celery, rice, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (3 lb.) fryer
1/2 c. sausage, crumbled
1/2 c. chopped onion
1 c. chopped celery
1 c. Minute rice (uncooked)
2 pkg. dry chicken noodle soup
4 c. chicken broth
1 can mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
821 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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