How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 10 ingredients. The key ingredients include: 1 fryer, boiled and salted, 2 c. noodles (medium), cooked, 1 c. grated cheese (Cheddar), 1 can LeSueur garden peas, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fryer, boiled and salted; 2 c. noodles (medium), cooked; 1 c. grated cheese (Cheddar); 1 can LeSueur garden peas; 2 boiled eggs, chopped; 1 small onion, chopped fine; 1 can cream of chicken soup; 1 can cream of mushroom soup; black pepper; at least 1/2 to 1 c. broth

Chicken Casserole

Eats Now Editorial Team · 1032 kcal · Meat & Poultry

Chicken Casserole – a delicious recipe with fryer, noodles, grated cheese, LeSueur garden peas, eggs, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Casserole

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