Chicken Casserole

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. seasoned croutons; 1 stick oleo, melted; 1 c. water; 2 1/2 c. diced cooked chicken; 1/2 c. chopped onion; 1/2 c. celery; 1/2 c. salad dressing; 3/4 tsp. salt; 2 eggs; 1 1/2 c. milk

Eats Now Editorial Team · 391 kcal · Meat & Poultry

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Chicken Casserole – a delicious recipe with croutons, oleo, water, chicken, onion, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (8 oz.) pkg. seasoned croutons
1 stick oleo, melted
1 c. water
2 1/2 c. diced cooked chicken
1/2 c. chopped onion
1/2 c. celery
1/2 c. salad dressing
3/4 tsp. salt
2 eggs
1 1/2 c. milk

1
Grease 9 x 13-inch pan.
2
Mix together croutons, oleo and water. Use 1/2 of mixture to line pan.
3
Mix chicken, onion, celery, salad dressing and salt.
4
Mix well and put over croutons. Top with remaining crouton mix.
5
Beat eggs and milk.
6
Pour over all.
7
Cover with foil and refrigerate overnight.
8
Bake at 325u00b0 for 1 hour.
9
Put shredded cheese over last 10 minutes of baking.

391

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (8 oz.) pkg. seasoned croutons, 1 stick oleo, melted, 1 c. water, 2 1/2 c. diced cooked chicken, and more.

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
391 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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