How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 8 ingredients. The key ingredients include: 1 chicken, cooked and cut up, 2 c. broth, 1 egg, 1 c. celery, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, cooked and cut up; 2 c. broth; 1 egg; 1 c. celery; 1 can cream of mushroom or celery soup; 1 c. grated cheese; 1/2 c. chopped onion; 4 c. crushed Ritz crackers

Chicken Casserole – a delicious recipe with chicken, broth, egg, celery, cream of mushroom, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken, cooked and cut up
2 c. broth
1 egg
1 c. celery
1 can cream of mushroom or celery soup
1 c. grated cheese
1/2 c. chopped onion
4 c. crushed Ritz crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
369 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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