How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole 1?

You need 6 ingredients. The key ingredients include: 1 1/2 c. dry seashells, 1 1/2 c. milk, 1 1/2 c. diced cheese, 1 Tbsp. minced onion (optional), and more.

Is Chicken Casserole 1 suitable as meat & poultry?

Yes, Chicken Casserole 1 falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole 1?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole 1 Recipe

Name: Chicken Casserole 1
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. dry seashells; 1 1/2 c. milk; 1 1/2 c. diced cheese; 1 Tbsp. minced onion (optional); 2 c. chicken, cooked and chopped; 1 can cream of celery soup

Chicken Casserole 1 – a delicious recipe with milk, diced cheese, onion, chicken, cream of celery soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 c. dry seashells
1 1/2 c. milk
1 1/2 c. diced cheese
1 Tbsp. minced onion (optional)
2 c. chicken, cooked and chopped
1 can cream of celery soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
632 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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