Chicken Caesar Burger with Parmesan Crisps

1. 1

   Preheat oven to 400 degrees F.

2. 2

   For the chicken Caesar burger: In a bowl, combine chicken, Caesar dressing, salt and pepper.

3. 3

   Form into hamburger patties.

4. 4

   Preheat a skillet to medium-high heat and melt butter.

5. 5

   Add burgers and cook for about 5 minutes on the first side.

6. 6

   Flip, and then continue to cook for another 2 to 3 minutes.

7. 7

   Remove from heat and let the chicken burgers rest before serving.

8. 8

   To serve, place chicken patty on a brioche bun, top with Parmesan crisp, lettuce, a little more Caesar dressing, and top with brioche bun.

9. 9

   For the Parmesan crisps: Place about 2 tablespoons of the Parmesan on a silicone baking mat.

10. 10

    Repeat process until all the Parmesan has been used.

11. 11

    Make sure to space the crisps about 1 inch apart.

12. 12

    Bake in the preheated 400 degrees F oven for about 3 to 4 minutes.

13. 13

    Remove from oven and let the crisps cool before handling.

* Per serving · 4 servings · Values may vary.

No additional tips available.