Chicken Caesar Burger Recipe

Name: Chicken Caesar Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground chicken breast; 4 garlic cloves, finely ground; 2 cups parmigiana reggiano shredded cheese; 2 teaspoons sea salt; 1 teaspoon black pepper; 1 tablespoon Worcestershire sauce; 1 bunch fresh parsley, chopped; 5 tablespoons lemon juice; 4 tablespoons extra virgin olive oil; 4 rolls, cursty rolls, its better to get the kind you bake; 2 -3 tablespoons Dijon mustard; 1 romaine lettuce (or some sort of salad mix); 2 plum tomatoes

Servings: persons

1 lb ground chicken breast
4 garlic cloves, finely ground
2 cups parmigiana reggiano shredded cheese
2 teaspoons sea salt
1 teaspoon black pepper
1 tablespoon Worcestershire sauce
1 bunch fresh parsley, chopped
5 tablespoons lemon juice
4 tablespoons extra virgin olive oil
4 rolls, cursty rolls, its better to get the kind you bake
2 -3 tablespoons Dijon mustard
1 romaine lettuce (or some sort of salad mix)
2 plum tomatoes

1
Preparation of Burgers
2
1.
3
In a bowl combine:
4
ground chicken
5
2 cloves of chopped garlic,.
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1 cup of Parmigiano-Reggiano shredded cheese.
7
1 tsp of salt
8
1 tsp of pepper.
9
1 tbl Worcestershire sacue.
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1 tbl chopped parsley.
11
1 tbl lemon juice.
12
2.
13
Mix together and form 3 oval burgers.
14
3.
15
Heat frying pan and place extra virgin olive oil in pan.
16
4.
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Cook chicken patties about 7 minutes each side.
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Then cover and cook for around 5 minutes to make sure inside of burger is cooked.
19
Preparation of Roll:.
20
1. cook rolls as per directions on the bag.
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2. once rolls cool somewhat slice in half.
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3. drizzle olive oil on rolls
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4. spread the some minced garlic on each rool.
24
5.
25
Sprinkle a handful of Parmigiano-Reggiano shredded cheese over the rolls.
26
6.
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Broil for a short while to brown the bread
28
Preparation of salad topping:.
29
1.
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In a bowl combine: Dijion, lemon juice, and 3Tbl of olive oil.
31
Sprinke with sea salt and pepper.
32
2.
33
Mix in salad mix.
34
Putting it all all together:.
35
1.
36
Put chicken burger on roll.
37
2.
38
Place salad mixture and slice of tomato on top of burger.
39
3.
40
Sprinkle extra sauce if desired.

759

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb ground chicken breast, 4 garlic cloves, finely ground, 2 cups parmigiana reggiano shredded cheese, 2 teaspoons sea salt, and more.

Yes, Chicken Caesar Burger falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chicken Caesar Burger

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions