Chicken Cacciatore Recipe

Name: Chicken Cacciatore
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 3 garlic cloves, smashed; 1 (14 oz.) Spanish onion; 1 green bell pepper, sliced into 1/2-inch wide strips; 1 yellow bell pepper, sliced into 1/2-inch wide strips; 1 (8 oz.) package baby bella mushrooms, quartered; 1 (4 lb.) broiler chicken, quartered; 1 teaspoon kosher salt; Freshly ground black pepper; 1 (28 oz.) can crushed tomatoes; 1/2 pound uncooked rotini; 1/4 cup finely chopped fresh parsley; Freshly grated Parmesan cheese, for serving

Servings: persons

1 tablespoon olive oil
3 garlic cloves, smashed
1 (14 oz.) Spanish onion
1 green bell pepper, sliced into 1/2-inch wide strips
1 yellow bell pepper, sliced into 1/2-inch wide strips
1 (8 oz.) package baby bella mushrooms, quartered
1 (4 lb.) broiler chicken, quartered
1 teaspoon kosher salt
Freshly ground black pepper
1 (28 oz.) can crushed tomatoes
1/2 pound uncooked rotini
1/4 cup finely chopped fresh parsley
Freshly grated Parmesan cheese, for serving

1
Heat oil in a small skillet over medium heat. Add garlic and cook, stirring, until golden, about 2 minutes; transfer to slow cooker.
2
Add onion, bell pepper and mushroom. Put chicken on top; sprinkle with salt and pepper. Pour in crushed tomatoes; cover and cook for 4 hours on high or 8 hours on low. Chicken should be very tender.
3
Bring a pot of salted water to a boil and cook rotini according to package directions until al dente. Drain and transfer to a large serving bowl.
4
Transfer chicken to 4 plates. Skim fat from surface of sauce and discard. Stir parsley into sauce. Spoon some sauce over chicken. Serve remaining sauce with pasta and cheese.

227

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 tablespoon olive oil, 3 garlic cloves, smashed, 1 (14 oz.) Spanish onion, 1 green bell pepper, sliced into 1/2-inch wide strips, and more.

Yes, Chicken Cacciatore falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cacciatore

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