How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Burgers?

You need 12 ingredients. The key ingredients include: 1 lb ground chicken, 1 medium zucchini, coarsely grated, 1 medium carrot, coarsely grated, 2 tbsp flour, and more.

Is Chicken Burgers suitable as meat & poultry?

Yes, Chicken Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Burgers Recipe

Name: Chicken Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground chicken; 1 medium zucchini, coarsely grated; 1 medium carrot, coarsely grated; 2 tbsp flour; 2 tsp Cajun seasoning; 4 None whole wheat bread rolls; 2 medium tomatoes, seeded and finely chopped; 1 tbsp chopped fresh chives; 2 tsp olive oil; 4 large lettuce leaves; 1/3 cup sour cream; 1/4 tsp hot paprika

Try this homemade Chicken Burgers recipe the whole family will love. Made with ground chicken, zucchini, carrot and flour. Easy step-by-step instruction…

This Chicken Burgers relies on simple, everyday ingredients such as ground chicken, flour, cajun seasoning and none whole wheat bread rolls. It comes together quickly and makes 4 servings, at about 310 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Burgers

Tips for the best results

Variations & substitutions

My Personal Notes

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