Chicken Broccoli Salad Recipe

Name: Chicken Broccoli Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1/3 c. uncooked bulgur (1 c. cooked brown rice may be substituted); 2 2/3 c. boiling water, divided; 1 tsp. chicken bouillon granules; 1 clove garlic, crushed; 1 (10 oz.) chicken breast, skinned; 1/2 c. broccoli flowerets; 2 Tbsp. minced green onions; 1 tsp. lime juice; 1/4 tsp. pepper; 1/4 tsp. crushed red pepper flakes; 1 tsp. minced ginger root

Servings: persons

1/3 c. uncooked bulgur (1 c. cooked brown rice may be substituted)
2 2/3 c. boiling water, divided
1 tsp. chicken bouillon granules
1 clove garlic, crushed
1 (10 oz.) chicken breast, skinned
1/2 c. broccoli flowerets
2 Tbsp. minced green onions
1 tsp. lime juice
1/4 tsp. pepper
1/4 tsp. crushed red pepper flakes
1 tsp. minced ginger root

1
Combine bulgur and 2/3 cup boiling water in a large bowl; let stand 30 to 45 minutes or until liquid is absorbed.
2
Set aside. Combine bouillon granules, garlic and remaining 2 cups boiling water in a medium saucepan.
3
Bring to a boil over high heat; add chicken.
4
Cover, reduce heat and simmer 20 minutes or until chicken is tender.
5
Remove chicken and let cool.
6
Discard broth.
7
Bone chicken and cut into bite size pieces.
8
Combine with reserved bulgur.
9
Steam broccoli 5 minutes or until crisp-tender.
10
Add to chicken mixture.
11
Add green onions, lime juice, pepper, red pepper flakes and ginger root to chicken mixture, tossing well.
12
Cover and chill 2 to 3 hours.
13
2 servings.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/3 c. uncooked bulgur (1 c. cooked brown rice may be substituted), 2 2/3 c. boiling water, divided, 1 tsp. chicken bouillon granules, 1 clove garlic, crushed, and more.

Yes, Chicken Broccoli Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Broccoli Salad

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