How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Broccoli Fettuccine?

You need 11 ingredients. The key ingredients include: 6 ounces uncooked fettuccine, 3 cups fresh broccoli florets, 1 pound boneless skinless chicken breasts, cut into strips, 1/4 teaspoon salt, and more.

Is Chicken Broccoli Fettuccine suitable as pasta & noodles?

Yes, Chicken Broccoli Fettuccine falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chicken Broccoli Fettuccine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Broccoli Fettuccine Recipe

Name: Chicken Broccoli Fettuccine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces uncooked fettuccine; 3 cups fresh broccoli florets; 1 pound boneless skinless chicken breasts, cut into strips; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 medium onion, chopped; 1 cup sliced fresh mushrooms; 2 teaspoons olive oil; 1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted; 2/3 cup fat-free milk; 1/4 cup shredded Parmesan cheese

Try this homemade Chicken Broccoli Fettuccine recipe the whole family will love. Made with fettuccine, fresh broccoli florets, chicken breasts and salt.…

This Chicken Broccoli Fettuccine relies on simple, everyday ingredients such as uncooked fettuccine, fresh broccoli florets, salt and pepper. It comes together quickly and makes 4 servings, at about 366 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Broccoli Fettuccine

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions