How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Breats With Mushroom Sauce?

You need 8 ingredients. The key ingredients include: 2 tbsp olive oil, 4 None boneless skinless chicken breasts, 7 oz button mushrooms, thinly sliced, 1 clove garlic, crushed, and more.

Is Chicken Breats With Mushroom Sauce suitable as meat & poultry?

Yes, Chicken Breats With Mushroom Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Breats With Mushroom Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breats With Mushroom Sauce Recipe

Name: Chicken Breats With Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp olive oil; 4 None boneless skinless chicken breasts; 7 oz button mushrooms, thinly sliced; 1 clove garlic, crushed; 1 cup dry white wine; 2 tbsp lemon juice; 1/2 cup heavy cream; None None Steamed vegetables, to serve

Try this homemade Chicken Breats With Mushroom Sauce recipe the whole family will love. Made with olive oil, chicken breasts, button mushrooms and clove…

This Chicken Breats With Mushroom Sauce relies on simple, everyday ingredients such as olive oil, garlic, crushed, dry white wine and lemon juice. It comes together quickly and makes 4 servings, at about 348 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 tbsp olive oil
4 None boneless skinless chicken breasts
7 oz button mushrooms, thinly sliced
1 clove garlic, crushed
1 cup dry white wine
2 tbsp lemon juice
1/2 cup heavy cream
None None Steamed vegetables, to serve

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Quick Info

Servings
4 servings
Calories
348 kcal
Category
Meat & Poultry

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