How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Breasts With Artichoke Hearts?

You need 7 ingredients. The key ingredients include: 6 chicken breasts, 1 (14 oz.) can artichoke hearts or 1 box, frozen, 1 can cream of chicken soup, 1/4 c. white wine, and more.

Is Chicken Breasts With Artichoke Hearts suitable as meat & poultry?

Yes, Chicken Breasts With Artichoke Hearts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Breasts With Artichoke Hearts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breasts With Artichoke Hearts Recipe

Name: Chicken Breasts With Artichoke Hearts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 chicken breasts; 1 (14 oz.) can artichoke hearts or 1 box, frozen; 1 can cream of chicken soup; 1/4 c. white wine; salt and pepper to taste; 1/4 c. butter; 1/2 c. Pepperidge Farm herb stuffing

Chicken Breasts With Artichoke Hearts – a delicious recipe with chicken breasts, cream of chicken soup, white wine, salt, butter, herb stuffing. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 chicken breasts
1 (14 oz.) can artichoke hearts or 1 box, frozen
1 can cream of chicken soup
1/4 c. white wine
salt and pepper to taste
1/4 c. butter
1/2 c. Pepperidge Farm herb stuffing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
529 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Breasts With Artichoke Hearts

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