Chicken Breasts Parmesan

1. 1

   Heat oven to 375u00b0.

2. 2

   In a medium sized bowl, combine pancake mix, salt and pepper.

3. 3

   Roll chicken breasts in the mixture a few at a time to coat well.

4. 4

   Place chicken in a shallow 3-quart baking dish, overlapping slightly if necessary.

5. 5

   Combine mushroom soup, onion soup mix and milk in a small bowl and blend until smooth. Pour over chicken.

6. 6

   Cover dish tightly with foil.

7. 7

   Bake 1 hour. Remove foil and sprinkle cheese on top.

8. 8

   Bake uncovered 15 minutes longer.

9. 9

   Garnish with parsley.

* Per serving · 4 servings · Values may vary.

No additional tips available.