How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Breasts In Wine Sauce?

You need 5 ingredients. The key ingredients include: 4 large breasts, split, skinned and boned, 1 can cream of mushroom soup, 1 c. sour cream, 1/2 c. sherry, and more.

Is Chicken Breasts In Wine Sauce suitable as meat & poultry?

Yes, Chicken Breasts In Wine Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Breasts In Wine Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breasts In Wine Sauce Recipe

Name: Chicken Breasts In Wine Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large breasts, split, skinned and boned; 1 can cream of mushroom soup; 1 c. sour cream; 1/2 c. sherry; 1 can mushrooms, stems and pieces, undrained

Chicken Breasts In Wine Sauce – a delicious recipe with cream of mushroom soup, sour cream, sherry, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 large breasts, split, skinned and boned
1 can cream of mushroom soup
1 c. sour cream
1/2 c. sherry
1 can mushrooms, stems and pieces, undrained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
160 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Breasts In Wine Sauce

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