Turkey Rose

Name: Turkey Rose
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cubed cooked turkey or chicken; 1/2 c. butter or margarine; 1 medium onion, diced; 1/3 c. flour; 2 c. chicken broth; 1 c. wine (white or Rose); 1 (4 1/2 oz.) can mushrooms, drained; 1 c. cooked frozen peas; 1/3 c. slivered almonds; 1/8 tsp. white pepper (optional); 2 c. hot cooked rice

Eats Now Editorial Team · 1294 kcal · Meat & Poultry

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Turkey Rose – a delicious recipe with chicken, butter, onion, flour, chicken broth, wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. cubed cooked turkey or chicken
1/2 c. butter or margarine
1 medium onion, diced
1/3 c. flour
2 c. chicken broth
1 c. wine (white or Rose)
1 (4 1/2 oz.) can mushrooms, drained
1 c. cooked frozen peas
1/3 c. slivered almonds
1/8 tsp. white pepper (optional)
2 c. hot cooked rice

1
Melt butter; saute onion until tender.
2
Stir in flour; add broth and wine.
3
Cook until thick.
4
Add turkey, mushrooms, peas, almonds and pepper.
5
Heat through.
6
Serve over rice.

1294

kcal

Calories

Fat

126

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 c. cubed cooked turkey or chicken, 1/2 c. butter or margarine, 1 medium onion, diced, 1/3 c. flour, and more.

Yes, Turkey Rose falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1294 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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