How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Breasts In Mushroom Sauce?

You need 9 ingredients. The key ingredients include: 8 oz. fresh sliced mushrooms, 1/4 c. chopped green onions, 1 Tbsp. butter, 2 Tbsp. all-purpose flour, and more.

Is Chicken Breasts In Mushroom Sauce suitable as meat & poultry?

Yes, Chicken Breasts In Mushroom Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Breasts In Mushroom Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breasts In Mushroom Sauce Recipe

Name: Chicken Breasts In Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. fresh sliced mushrooms; 1/4 c. chopped green onions; 1 Tbsp. butter; 2 Tbsp. all-purpose flour; 2 whole chicken breasts, skin removed and halved; 2 Tbsp. dry sherry; 1/4 c. water; 1/2 c. low-fat yogurt; salt and pepper to taste

Chicken Breasts In Mushroom Sauce – a delicious recipe with mushrooms, green onions, butter, flour, chicken breasts, sherry. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 oz. fresh sliced mushrooms
1/4 c. chopped green onions
1 Tbsp. butter
2 Tbsp. all-purpose flour
2 whole chicken breasts, skin removed and halved
2 Tbsp. dry sherry
1/4 c. water
1/2 c. low-fat yogurt
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
171 kcal
Category
Meat & Poultry

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