Try this homemade Chicken Breasts In Caper Cream Sauce recipe the whole family will love. Made with chicken, lemon pepper, salt and dill weed. Easy step…
This Chicken Breasts In Caper Cream Sauce relies on simple, everyday ingredients such as lemon pepper, salt, dried dill weed and garlic powder. It comes together quickly and makes 4 servings, at about 345 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026