How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Breasts Dijon?

You need 13 ingredients. The key ingredients include: 1/4 c. flour, 1 tsp. salt, 1/4 tsp. ground pepper, 4 large chicken breasts (about 4 lb.), cut in half, boned, and more.

Is Chicken Breasts Dijon suitable as meat & poultry?

Yes, Chicken Breasts Dijon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Breasts Dijon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breasts Dijon Recipe

Name: Chicken Breasts Dijon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. flour; 1 tsp. salt; 1/4 tsp. ground pepper; 4 large chicken breasts (about 4 lb.), cut in half, boned; 2 Tbsp. butter; 2 Tbsp. vegetable oil; 3 Tbsp. butter; 3 Tbsp. flour; 3 Tbsp. Dijon mustard; 1 1/2 c. milk; 3/4 c. dry white wine; 1 tsp. salt; 1/4 tsp. dried tarragon leaves

Chicken Breasts Dijon

Eats Now Editorial Team · 515 kcal · Meat & Poultry

Chicken Breasts Dijon – a delicious recipe with flour, salt, ground pepper, chicken breasts, butter, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Breasts Dijon

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