How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Breasts Diane(Reduced Fat) ?

You need 8 ingredients. The key ingredients include: 4 to 6 boneless, skinless chicken breasts, salt and pepper to taste, 3 Tbsp. chopped green onions (dried okay), juice of 1/2 lemon (about 1/4 c.), and more.

Is Chicken Breasts Diane(Reduced Fat) suitable as meat & poultry?

Yes, Chicken Breasts Diane(Reduced Fat) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Breasts Diane(Reduced Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breasts Diane(Reduced Fat) Recipe

Name: Chicken Breasts Diane(Reduced Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 6 boneless, skinless chicken breasts; salt and pepper to taste; 3 Tbsp. chopped green onions (dried okay); juice of 1/2 lemon (about 1/4 c.); 3 Tbsp. chopped parsley (dried okay); 2 tsp. mustard (any kind); 1/4 c. chicken broth; 1/2 tsp. garlic powder

Chicken Breasts Diane(Reduced Fat) – a delicious recipe with chicken breasts, salt, green onions, lemon, parsley, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 to 6 boneless, skinless chicken breasts
salt and pepper to taste
3 Tbsp. chopped green onions (dried okay)
juice of 1/2 lemon (about 1/4 c.)
3 Tbsp. chopped parsley (dried okay)
2 tsp. mustard (any kind)
1/4 c. chicken broth
1/2 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
201 kcal
Category
Meat & Poultry

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Chicken Breasts Diane(Reduced Fat)

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