How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Breast With Sage And Nutmeg?

You need 9 ingredients. The key ingredients include: 4 chicken breast halves, with bones and skins removed, 2 Tbsp. flour, 2 Tbsp. finely chopped, fresh sage, 1/4 tsp. freshly grated nutmeg, and more.

Is Chicken Breast With Sage And Nutmeg suitable as meat & poultry?

Yes, Chicken Breast With Sage And Nutmeg falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Breast With Sage And Nutmeg?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breast With Sage And Nutmeg Recipe

Name: Chicken Breast With Sage And Nutmeg
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breast halves, with bones and skins removed; 2 Tbsp. flour; 2 Tbsp. finely chopped, fresh sage; 1/4 tsp. freshly grated nutmeg; 1/8 tsp. salt; 1/8 tsp. fresh black pepper; 1 Tbsp. olive oil; 1/4 c. dry vermouth; 1 medium red bell pepper, thinly sliced

Chicken Breast With Sage And Nutmeg – a delicious recipe with chicken, flour, sage, freshly grated nutmeg, salt, fresh black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken breast halves, with bones and skins removed
2 Tbsp. flour
2 Tbsp. finely chopped, fresh sage
1/4 tsp. freshly grated nutmeg
1/8 tsp. salt
1/8 tsp. fresh black pepper
1 Tbsp. olive oil
1/4 c. dry vermouth
1 medium red bell pepper, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Meat & Poultry

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Chicken Breast With Sage And Nutmeg

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