Chicken Breast With Duo of Ham and Mustard Sauce Recipe

Name: Chicken Breast With Duo of Ham and Mustard Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless chicken breasts; 4 slices prosciutto (thin slices); 4 slices black forest ham (thin slices); 4 slices miranda cheese, thin slices (similar to gruyere cheese); 1 tablespoon butter; 1 tablespoon olive oil; 4 cloves garlic, finely chopped; ¼ cup white wine; 1 tablespoon Dijon mustard; 1 tablespoon grainy mustard; ⅓ cup cream (35% or 15%); salt and pepper, to taste

Servings: persons

4 boneless chicken breasts
4 slices prosciutto (thin slices)
4 slices black forest ham (thin slices)
4 slices miranda cheese, thin slices (similar to gruyere cheese)
1 tablespoon butter
1 tablespoon olive oil
4 cloves garlic, finely chopped
¼ cup white wine
1 tablespoon Dijon mustard
1 tablespoon grainy mustard
⅓ cup cream (35% or 15%)
salt and pepper, to taste

1
Prheat oven to 350 degrees F.
2
Slit chicken breasts lengthways and open out.
3
Stuff with the two hams and cheese.
4
Close each breast and secure with toothpicks.
5
In a frying pan melt the butter with the oil.
6
Fry the stuffed breasts for 2 minutes on each side over a high heat.
7
Transfer to a baking tray lined with non-stick aluminium foil and cook in oven for 25 minutes.
8
Meanwhile in the same frying pan fry the garlic for 3 minutes.
9
Deglaze pan with white wine and whisk in the mustards.
10
Add cream and whisk for a little longer.
11
Reduce for 5 minutes over low heat.
12
Season with salt and pepper.
13
Remove breasts from the oven slice thinly and pour over the hot sauce.

471

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 boneless chicken breasts, 4 slices prosciutto (thin slices), 4 slices black forest ham (thin slices), 4 slices miranda cheese, thin slices (similar to gruyere cheese), and more.

Yes, Chicken Breast With Duo of Ham and Mustard Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breast With Duo of Ham and Mustard Sauce

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