How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Breast Stuffed With Herbed Cheese?

You need 8 ingredients. The key ingredients include: 6 boneless chicken breast halves (skin on), salt and pepper, white wine, 1 1/2 c. Ricotta cheese (I use the lite), and more.

Is Chicken Breast Stuffed With Herbed Cheese suitable as meat & poultry?

Yes, Chicken Breast Stuffed With Herbed Cheese falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Breast Stuffed With Herbed Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breast Stuffed With Herbed Cheese Recipe

Name: Chicken Breast Stuffed With Herbed Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless chicken breast halves (skin on); salt and pepper; white wine; 1 1/2 c. Ricotta cheese (I use the lite); 1/2 c. Parmesan cheese; 1 egg; 2 Tbsp. fresh parsley; 1 tsp. dried marjoram

Chicken Breast Stuffed With Herbed Cheese – a delicious recipe with chicken breast halves, salt, white wine, Ricotta cheese, Parmesan cheese, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 boneless chicken breast halves (skin on)
salt and pepper
white wine
1 1/2 c. Ricotta cheese (I use the lite)
1/2 c. Parmesan cheese
1 egg
2 Tbsp. fresh parsley
1 tsp. dried marjoram

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Quick Info

Servings
4 servings
Calories
572 kcal
Category
Meat & Poultry

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Chicken Breast Stuffed With Herbed Cheese

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