How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Breast Casserole?

You need 6 ingredients. The key ingredients include: 3 chicken breasts, halved and boned, 6 pieces sliced Swiss cheese, 1 can cream of chicken soup, 1/2 c. cooking wine, and more.

Is Chicken Breast Casserole suitable as meat & poultry?

Yes, Chicken Breast Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Breast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breast Casserole Recipe

Name: Chicken Breast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 chicken breasts, halved and boned; 6 pieces sliced Swiss cheese; 1 can cream of chicken soup; 1/2 c. cooking wine; 1 c. Pepperidge Farm herb stuffing mix; 1/2 stick butter

Chicken Breast Casserole – a delicious recipe with chicken breasts, Swiss cheese, cream of chicken soup, cooking wine, herb stuffing mix, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 chicken breasts, halved and boned
6 pieces sliced Swiss cheese
1 can cream of chicken soup
1/2 c. cooking wine
1 c. Pepperidge Farm herb stuffing mix
1/2 stick butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1012 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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