How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Braised In Walnut Sauce?

You need 14 ingredients. The key ingredients include: 2 teaspoons olive oil, 4 (8-ounce) chicken breast halves, skinned, 1/3 cup finely chopped onion, 1 garlic clove, minced, and more.

Is Chicken Braised In Walnut Sauce suitable as meat & poultry?

Yes, Chicken Braised In Walnut Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Braised In Walnut Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Braised In Walnut Sauce Recipe

Name: Chicken Braised In Walnut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 4 (8-ounce) chicken breast halves, skinned; 1/3 cup finely chopped onion; 1 garlic clove, minced; 1/2 cup finely chopped walnuts; 2 tablespoons all-purpose flour; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground red pepper; 1 (14-ounce) can fat-free, less-sodium chicken broth; 1/4 cup finely chopped fresh parsley; 1 tablespoon white wine vinegar; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 2 cups cooked long-grain white and wild rice

Chicken Braised In Walnut Sauce

Eats Now Editorial Team · 737 kcal · Meat & Poultry

Chicken Braised In Walnut Sauce – a delicious recipe with olive oil, chicken breast halves, onion, garlic, walnuts, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Braised In Walnut Sauce

How did you like this recipe?

Frequently Asked Questions