How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Blue Ola Cord(Ham And Cheese Rolls) ?

You need 9 ingredients. The key ingredients include: 1 lb. ham, sliced 1/8-inch thick, 4 halves chicken breast, boneless and pounded very thin, 1/2 lb. Swiss cheese, sliced, corn flake crumbs, and more.

Is Chicken Blue Ola Cord(Ham And Cheese Rolls) suitable as meat & poultry?

Yes, Chicken Blue Ola Cord(Ham And Cheese Rolls) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Blue Ola Cord(Ham And Cheese Rolls) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Blue Ola Cord(Ham And Cheese Rolls)

Name: Chicken Blue Ola Cord(Ham And Cheese Rolls)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ham, sliced 1/8-inch thick; 4 halves chicken breast, boneless and pounded very thin; 1/2 lb. Swiss cheese, sliced; corn flake crumbs; flour; 2 eggs; 1 c. milk; oil; butter

Try this homemade Chicken Blue Ola Cord(Ham And Cheese Rolls) recipe the whole family will love. Made with ham, chicken, Swiss cheese and corn flake cru…

This Chicken Blue Ola Cord(Ham And Cheese Rolls) relies on simple, everyday ingredients such as ham, sliced 1/8-inch thick, swiss cheese, sliced, corn flake crumbs and flour. It comes together quickly and makes 4 servings, at about 686 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb. ham, sliced 1/8-inch thick
4 halves chicken breast, boneless and pounded very thin
1/2 lb. Swiss cheese, sliced
corn flake crumbs
flour
2 eggs
1 c. milk
oil
butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
686 kcal
Category
Meat & Poultry

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