How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken With Herbs?

You need 9 ingredients. The key ingredients include: 1 frying chicken, cut up (or desired pieces), 5 Tbsp. butter (I use olive oil and less margarine), 3 Tbsp. flour, 1 tsp. salt, and more.

Is Baked Chicken With Herbs suitable as meat & poultry?

Yes, Baked Chicken With Herbs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken With Herbs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken With Herbs Recipe

Name: Baked Chicken With Herbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 frying chicken, cut up (or desired pieces); 5 Tbsp. butter (I use olive oil and less margarine); 3 Tbsp. flour; 1 tsp. salt; 1/4 tsp. pepper; 1 tsp. thyme, rosemary, and sage; 2 1/2 c. milk; 1 Tbsp. parsley and chives; hot mashed potatoes

Baked Chicken With Herbs – a delicious recipe with chicken, butter, flour, salt, pepper, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 frying chicken, cut up (or desired pieces)
5 Tbsp. butter (I use olive oil and less margarine)
3 Tbsp. flour
1 tsp. salt
1/4 tsp. pepper
1 tsp. thyme, rosemary, and sage
2 1/2 c. milk
1 Tbsp. parsley and chives
hot mashed potatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Meat & Poultry

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Baked Chicken With Herbs

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