How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Baste?

You need 8 ingredients. The key ingredients include: 1/2 c. butter, 1/4 c. vinegar, 1/4 c. ketchup, 1 Tbsp. Worcestershire sauce, and more.

Is Chicken Baste suitable as meat & poultry?

Yes, Chicken Baste falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Baste?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Baste Recipe

Name: Chicken Baste
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1/4 c. vinegar; 1/4 c. ketchup; 1 Tbsp. Worcestershire sauce; 1/4 c. water; 2 Tbsp. prepared mustard; 1/4 c. sugar; salt and pepper to taste

Chicken Baste – a delicious recipe with butter, vinegar, ketchup, Worcestershire sauce, water, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. butter
1/4 c. vinegar
1/4 c. ketchup
1 Tbsp. Worcestershire sauce
1/4 c. water
2 Tbsp. prepared mustard
1/4 c. sugar
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
299 kcal
Category
Meat & Poultry

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Chicken Baste

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