How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Chorizo Quesadillas?

You need 9 ingredients. The key ingredients include: 4 large flour tortillas, 2 cups shredded monterey monterey jack pepper cheese or 2 cups smoked cheddar cheese, 1/2 lb chorizo sausage or 1/2 lb andouille sausage, casing removed and finely chopped, 2 scallions, chopped (green onions), and more.

Is Southwestern Chorizo Quesadillas suitable as meat & poultry?

Yes, Southwestern Chorizo Quesadillas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Southwestern Chorizo Quesadillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Chorizo Quesadillas Recipe

Name: Southwestern Chorizo Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large flour tortillas; 2 cups shredded monterey monterey jack pepper cheese or 2 cups smoked cheddar cheese; 1/2 lb chorizo sausage or 1/2 lb andouille sausage, casing removed and finely chopped; 2 scallions, chopped (green onions); 3 small plum tomatoes, seeded and chopped; 1 jalapeno, seeded and finely chopped; 1 small white onion, finely chopped; 1/4 cup finely chopped fresh cilantro; coarse salt

Try this homemade Southwestern Chorizo Quesadillas recipe the whole family will love. Made with flour tortillas, shredded monterey monterey, chorizo sau…

This Southwestern Chorizo Quesadillas relies on simple, everyday ingredients such as large flour tortillas and coarse salt. It comes together quickly and makes 4 servings, at about 609 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 large flour tortillas
2 cups shredded monterey monterey jack pepper cheese or 2 cups smoked cheddar cheese
1/2 lb chorizo sausage or 1/2 lb andouille sausage, casing removed and finely chopped
2 scallions, chopped (green onions)
3 small plum tomatoes, seeded and chopped
1 jalapeno, seeded and finely chopped
1 small white onion, finely chopped
1/4 cup finely chopped fresh cilantro
coarse salt

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Quick Info

Servings
4 servings
Calories
609 kcal
Category
Meat & Poultry

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Southwestern Chorizo Quesadillas

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