How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Basil Pizza ?

You need 13 ingredients. The key ingredients include: 1 pizza crust - frozen, tube or homemade, 1 boneless chicken breast cut into small cubes, chopped fresh basil to taste, three cloves garlic minced, and more.

Is Chicken Basil Pizza suitable as meat & poultry?

Yes, Chicken Basil Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Basil Pizza ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Basil Pizza Recipe

Name: Chicken Basil Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pizza crust - frozen, tube or homemade; 1 boneless chicken breast cut into small cubes; chopped fresh basil to taste; three cloves garlic minced; 1 large tomato diced; 1 small can sliced black olives - drained; 1/2 cup diced red onion; 1 cup chopped mushrooms; olive oil; 2 cups shredded mozzarella; 1 cup shredded parmesan; cajun seasoning for chicken; 2 tsp. dried basil

Try this homemade Chicken Basil Pizza recipe the whole family will love. Made with homemade, chicken, fresh basil and three. Easy step-by-step instructi…

This Chicken Basil Pizza relies on simple, everyday ingredients such as chopped fresh basil to taste, three cloves garlic minced, large tomato diced and diced red onion. It comes together quickly and makes 4 servings, at about 337 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Basil Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions