Swiss Steak — Meat & Poultry recipe

Swiss Steak

Eats Now Editorial Team  · 289 kcal  · Meat & Poultry

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Try this homemade Swiss Steak recipe the whole family will love. Made with green peppers, onion, carrots and tomatoes. Easy step-by-step instructions in…

This Swiss Steak relies on simple, everyday ingredients such as round steak, fat removed, green peppers, julienned, medium onion, chopped and flour. It comes together quickly and makes 4 servings, at about 289 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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