Chicken, Basil And Sun-Dried Tomato Pasta Recipe

Name: Chicken, Basil And Sun-Dried Tomato Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chicken breast fillets; 1 tablespoon oil; 1 onion, thinly sliced; 1/2 cup chopped sun-dried tomato; 1/2 cup white wine; 2 tablespoons tomato paste; 2 teaspoons sugar; 2 tablespoons shredded fresh basil; 300 ml cream; 400 g pasta, cooked until al dente

Servings: persons

2 chicken breast fillets
1 tablespoon oil
1 onion, thinly sliced
1/2 cup chopped sun-dried tomato
1/2 cup white wine
2 tablespoons tomato paste
2 teaspoons sugar
2 tablespoons shredded fresh basil
300 ml cream
400 g pasta, cooked until al dente

1
Grill, steam or microwave chicken breasts until they are tender and cooked through.
2
Cut into strips.
3
Heat oil in a large pan, add onion and tomatoes; stir over heat until onion is soft.
4
Add wine, bring to boil, reduce heat; simmer, uncovered for 1 minute
5
Add tomato paste, sugar and fresh basil; stir until smooth.
6
Add cream and chicken; stir over low heat until heated though.
7
Spoon over freshly cooked pasta; garnish with basil.
8
enjoy.

773

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 chicken breast fillets, 1 tablespoon oil, 1 onion, thinly sliced, 1/2 cup chopped sun-dried tomato, and more.

Yes, Chicken, Basil And Sun-Dried Tomato Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken, Basil And Sun-Dried Tomato Pasta

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