How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-Avocado Dagwoods?

You need 11 ingredients. The key ingredients include: 8 sourdough bread slices, toasted, 2 tablespoons mayonnaise, 8 purple onion slices, 4 (1-ounce) Monterey Jack or provolone cheese slices, and more.

Is Chicken-Avocado Dagwoods suitable as meat & poultry?

Yes, Chicken-Avocado Dagwoods falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken-Avocado Dagwoods?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken-Avocado Dagwoods Recipe

Name: Chicken-Avocado Dagwoods
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 sourdough bread slices, toasted; 2 tablespoons mayonnaise; 8 purple onion slices; 4 (1-ounce) Monterey Jack or provolone cheese slices; 8 bacon slices, cooked; 8 lettuce leaves; 8 (1/4-inch-thick) roasted chicken breast slices; 8 tomato slices; 2 CALIFORNIA AVOCADOS, peeled and mashed; 1/8 teaspoon salt; 1/8 teaspoon pepper

Chicken-Avocado Dagwoods

Eats Now Editorial Team · 2011 kcal · Meat & Poultry

Chicken-Avocado Dagwoods – a delicious recipe with bread, mayonnaise, purple, provolone cheese, bacon, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken-Avocado Dagwoods

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