Chicken-Asparagus Divan

1. 1

   Cook asparagus according to package directions.

2. 2

   Drain. Arrange in a 12 x 7 1/2 x 2-inch baking dish.

3. 3

   Stir together soup, Worcestershire sauce and nutmeg; pour half over the asparagus. Sprinkle with 1/3 of the cheese.

4. 4

   Top with chicken and remaining soup mixture.

5. 5

   Sprinkle with other third of the cheese.

6. 6

   Bake uncovered at 350u00b0 for 20 minutes.

7. 7

   Whip the cream just until soft peaks form; fold in mayonnaise.

8. 8

   Spread mixture over chicken. Sprinkle with remaining third of the cheese.

9. 9

   Broil 3 to 4-inches from the heat until topping is golden, 1 to 2 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.